Vergenoegd Löw Wine Estate is a beacon of sustainability and culinary innovation. This historic estate, with its roots dating back to 1696, seamlessly blends tradition with modern, eco-friendly practices to create an unforgettable experience for visitors. A Commitment to Sustainability Vergenoegd Löw is dedicated to sustainable viticulture, ensuring that …
A delightful recipe that pairs beautifully with the Durbanville Hills Collectors Reserve The Promenade Pinotage. This full-bodied wine, with its juicy palate of ripe red fruit and hints of cinnamon, complements the rich flavors of our Weber-roasted chicken pasta dish perfectly. Roasted Chicken Pasta Ingredients: 3 cups macaroni (uncooked) 6 …
If you’re looking to elevate your cocktail game, the Smoked Gin Cocktail is a must-try. This drink combines the rich, smooth flavors of Belgravia Platinum Label Gin with the aromatic essence of smoked orange and rosemary. The perfect winter cocktail! (See The Pear and Rosemary Cocktail: A Refreshing Twist on Gin …
South Africa is blessed with a rich variety of fruits and vegetables that grow throughout the year. Depending on the season, you can enjoy fresh produce that is not only delicious but also nutritious and affordable. In this article, we will explore the seasonal availability of fruits and vegetables in …
#CathedralCellarCrescendo Cathedral Cellar, the cherished KWV wine brand with stories, cuisine, and celebration at its core, invites you to join them in song and raise a toast to a beautiful year and the new melodies unfolding in their vineyards. This melody is inspired by Cathedral Cellar’s unwavering belief that wine …
It is great when we reach a stage where we are actually craving healthy food! I got home last night, and my menu for the day went out the door, because I really wanted LENTILS. I often get cravings like that, especially for lentils. The first time I had lentils …
A light, quick and tasty vegetarian meal or side dish! I LOVE butternut, I can honestly have it every day of the week! The last time I made this, I had it as a side at one of our ‘solo’ braais. Usually, on a Sunday, myself and Hubby just like …
Originally this recipe was called ‘Thai Red Curry Kingklip’, but let’s be honest, on a good day not everyone can afford to buy 1/2 kg kingklip to make a fish curry. Good for you if you can, but I try to make my recipes a little more uhm affordable…. This …
This is one of my favourite recipes. I love a good wrap! Especially for lunch. This was the chicken curry (fake Coronation??) mix: 90 g cooked chicken, chopped 1 small Granny Smith apple, chopped 2 small salad onions, chopped 30 ml low fat mayo 1/2 teaspoon curry powder (mild) Salt …
Another firm favourite – overnight oats! Haven’t tried it before? It is easy, convenient and delicious. The basics are pretty straight-forward – raw oats with yogurt or milk, left overnight in the fridge – ready for breakfast! No cooking required! You can add fruit, nuts, berries, honey and spices as …
