Food Trends: Chatting Flora Cuisine with CHS’s Chef Alicia Giliomee

A couple of months ago I shared this post titled:  “Flora Cuisine From Capital Hotel School – Beautiful Food For Women’s Month” telling you a little more about the Flora Cuisine food trend.  In the previous post, Chef Alicia Gilomee, the Capital Hotel School’s  head of department for Professional Cookery,  shares one …