#HelloRecommends Seasons Cuisine – the journey from Pasture to Plate

Every Monday I wake up with the same thought:  “My diet starts today”. Well, there are two challenges to this statement and mindset.  “Diet” often brings about negative connotations – about bland lettuce leaves and deprivation. And I have had waayyyy too many “Mondays” that turned out to be false …

Food Trends: Chatting Flora Cuisine with CHS’s Chef Alicia Giliomee

A couple of months ago I shared this post titled:  “Flora Cuisine From Capital Hotel School – Beautiful Food For Women’s Month” telling you a little more about the Flora Cuisine food trend.  In the previous post, Chef Alicia Gilomee, the Capital Hotel School’s  head of department for Professional Cookery,  shares one …

Chocolate Coffee Dessert Shots with Fair Cape Dairies

So quick and easy! Nothing wrong with a quick and easy sweet treat!  Especially after a long and lazy lunch or braai. I told you previously how delicious and convenient the Fair Cape Dairies desserts are, didn’t I?  Yes, I did – you just missed it or weren’t paying attention …