Ideal for Meatless Monday! And so quick and easy to make! I often have it as a braai side as well.
You will need:
1 red pepper, cored
1/2 buttternut halved
Woolworths Salad Balls with Rosemary and Garlic
Roast 1 red pepper, drizzled with a bit of olive oil, at 180C for about 40 minutes, then cut into bits
Take 1/2 butternut, sprinkle with a littel bit of olive oil and coarse salt, pop in the oven at 180C for about 40 minutes or until soft. I usually put it in the microwave for a few minutes before ovenroasting.
Take out of the oven. Mix 50g (or more!) Woolies Salad Balls with Rosemary and Garlic with the chopped peppers , season with black pepper and use the mixture to fill the butternut. Pop back in the oven for about 10 minutes for the cheese to melt.